Vegan Menu

Crusty sourdough, olive oil & reduced balsamic

Crusty sourdough

Fruits chutney, toast & seasonal salad leaves

Garlic, lentil cream & toasted sourdough

A selection of fresh vegetables with wild rice & flat bread (medium spiced)

Lightly toasted sourdough with gem lettuce, tomato, fruit chutney, coleslaw & fries

Panko breadcrumb & smoked cheese topping with rosemary garlic potatoes

Seasonal fruits

Seasonal fruits